It has been raining for a few days now, and my husband likes a hearty meal when it is raining and cold. I had a fussy little one tugging on my pant leg so I needed something I could make quickly to minimize the fussing. This recipe fit the bill. It isn't complicated or anything fancy but is a favorite of ours and oh so quick and easy. Hope you enjoy!
Hamburger Stroganoff
1 1/2 lbs. hamburger
1 can cream of mushroom soup
2 T. dry onion soup mix
1 8 oz. carton sour cream
1 can sliced mushrooms
dash of salt and pepper
Brown meat with salt and pepper. Drain. Stir in mushroom soup, sour cream, onion soup mix and mushrooms. Simmer for 10 minutes. Serve over egg noodles.
